Description
Organic Green Lentils are small, lens-shaped legumes known for their firm texture and earthy, peppery flavor. Grown without synthetic pesticides or GMOs, these lentils are a clean, plant-based source of protein, fiber, iron, and folate. They hold their shape well when cooked, making them perfect for salads, soups, stews, and side dishes. With their high nutritional value and quick cooking time, organic green lentils are a convenient and wholesome addition to any healthy, sustainable kitchen.
